Menu

Discover Our menu

Explore our menu to discover an exciting fusion of flavors, blending traditional techniques with innovative culinary concepts to create memorable dining experiences. Each dish is meticulously prepared with attention to detail and precision, reflecting our dedication to quality and flavor.
Nibbles Chicken/Meat Starters See Food Starters Vegetarian Starters Old School Favourites Tanvis chef's Specialities Vegetarian specialities Biryani / Fried Rice Sides Sundries Kids Meals Dosa Milk shakes Hot Drinks

Nibbles

Available from 12 PM to 2:30 PM

Popadom
Thin, crispy Indian snack made from lentil flour
£1.00
Pickle Tray (D)
Extra Pickle – £0.75
£3.00
Cheese and Chilli Naan Bites (G/D)
A cheese stuffed spicy and crunchy snack to go well with drinks and dishes.
£4.95
Chat Bombs (Paani Puri) (G)
Crispy snacks filled with a spicy broth, vibrant chutneys, potatoes, and chickpeas, offering a burst of flavours you shouldn’t miss
£4.95

Chicken/Meat Starters

Available from 12 PM to 2:30 PM

Tanvi’s Mix Sizzler (G/D)
Meat Chops, Meat Seekh kebab, Nilgiri Chicken Tikka, Chicken Tikka, Malai chicken tikka, Achari Chikken tikka, Tandoori Brocolli
£19.95
Meat Chops Grilled (D)
Meat Chops marinated with spices and chargrilled
£9.95
Meat Seekh Kebabs
Minced lamb marinated with green chilli, coriander, and cumin, then grilled
£8.95
Chicken Pakora (G)
Spiced chicken dices deep fried in a spicy batter
£6.95
Chicken Lollipop (G)
 Chicken wings deep-fried to perfection and drenched in mouthwatering sweet and spicy sauce.
£8.50
Dragon Chicken (G)
Crispy fried chicken tossed in indo chinese sauce and garnished with sesasmi seeds
£7.95
Meat Samosa (G)
Lightly spiced minced (Meat or chicken), onions and sweetcorn wrapped in a thin crispy pastry
£5.95
Chicken Puri (G)
Tender Chicken in a rich masala sauce served in puri (crispy fried bread)
£7.95
Mixed Chicken Tikka
A flavourful selection of Nilgiri, Malai, Achari, and classic Chicken Tikka, marinated in a blend of fresh herbs, aromatic spices, yogurt, and traditional seasonings.
£7.95
Amanda’s Chicken Liver (G)
Tender chicken livers sauteed with a blend of traditional spices.
£6.95
Coromandel Chicken Roast – Boneless (G)
Tender chicken pieces tossed in a rich blend of South Indian spices.
£9.95
Coromandel Chicken Roast – Bone-In (G)
Tender chicken pieces tossed in a rich blend of South Indian spices.
£8.95
Coromandel Lamb Roast – Bone-In (G)
Tender lamb pieces tossed in a rich blend of South Indian spices.
£10.95
Coromandel Lamb Roast – Boneless (G)
Tender lamb pieces tossed in a rich blend of South Indian spices.
£11.95

See Food Starters

King Prawn Tikka (D)
King Prawn in the classic marination of red chilli, yoghurt, garam masala and smoked garlic.
£12.95
Masala Fish
Fish Spiced with Masala and pan fried
£9.95
Prawn Puri (G)
Tender Prawns in a rich masala sauce, garnished with coriander and served in a puri (crispy fried bread)
£7.95
Apollo Fish (G)
Tender fish fillets marinated in spices, lightly fried and tossed with curry leaves.
£9.95
Coromandel Prawn Roast (G)
Crispy, deep-fried prawns tossed in spicy South Indian masala.
£9.95

Vegetarian Starters

All starters served with a side salad and mint sauce

Onion Bhaji (G)
Onion & Potatoes marinated in a spicy Indian batter and deep fried
£4.95
Vegetable Samosa (G)
Spicy mixed vegetables in a thin crispy pastry
£4.95
Samosa Chat (G/D)
A fan favourite Indian street food consisting of crushed samosas topped with chickpea curry, chutneys, yogurt, and crunchy sev.
£6.50
Tandoori Broccoli (D)
Char-grilled broccoli florets, red chilli & cumin marinade, served with coriander chutney.
£6.95
Paneer Tikka (D)
Soft cheese marinated in spices and chargrilled
£7.95
Gobi Manchuria (G) (VG)
Indo-Chinese dish featuring crispy fried cauliflower florets tossed in a tangy, spicy sauce with garlic and soy flavors.
£7.95
Crispy Corn Kernel (G) (VG)
Corn fried in spices and herbs.
£5.95
Chana & Potato Puri (G) (VG)
Spicy Chickpeas and Potatoes served with a crispy puri (crispy fried bread)
£5.95
Potato Fritters (G)
Crispy golden potato slices coated in a spiced batter and deep-fried.
£4.95
Chilli Paneer (G) (VG)
Crispy paneer cubes tossed with bell peppers and onions in a spicy, tangy sauce.
£8.50
Gunpowder Baby Potatoes
Crispy baby potatoes tossed in a fiery South Indian spice mix.
£5.95
Okra Fry (G)
Crispy, golden-fried okra tossed with spices for a crunchy, flavorful snack.
£7.95

Old School Favourites

Chicken - £11.95 Meat - £12.95

Chicken
These dishes are perfectly portioned for one and ideally not meant for sharing
£12.95
Meat
These dishes are perfectly portioned for one and ideally not meant for sharing
£13.95
Butter Chicken (N/D)
Delhi style chicken curry cooked with a spiced tomato and makhan
£12.95
Chicken/Meat Tikka Masala (N/D)
Chicken breast/meat marinated in a yoghurt, herbs & spices, chargrilled and finally roasted with ginger, garlic, onions and tomatoes
£0.00
Chicken/Meat Karahi (D)
Chicken/meat cooked in medium sauce with herbs & spices
£0.00
Seafood Karahi (D)
King Prawns, Fish and Prawns cooked in a medium sauce with selected herbs & spices, ginger, garlic, onions, tomatoes, garnished with fresh coriander
£17.95
Fish & Potato Karahi (D)
Fish & potato cooked in a medium sauce with selected herbs & spices, ginger, garlic, onions, tomatoes, garnished with fresh coriander
£15.95
Keema, Peas & Potato Karahi (D)
Mince meat, Peas & potatoes cooked in a medium sauce with selected herbs & spices, ginger, garlic, onions, tomatoes, garnished with fresh coriander
£0.00
Chicken Tikka/Meat Garlic Balti (D)
Garlic Chicken breast marinated in a yoghurt, herbs & spices, chargrilled and finally roasted with ginger, garlic, onions, tomatoes and garnished with coriander
£0.00
Chicken/Meat Spinach Balti (D)
Chicken or meat & spinach cooked in a medium sauce with selected herbs & spices, ginger, garlic, onions, tomatoes, garnished with fresh coriander
£0.00
Chicken/Meat Jalfrezi (N)
Tender pieces of chicken or meat cooked with herbs, spices & egg
£0.00
Bhuna, Rogan Josh, Dopiaza, Pathia, Madras, Vindaloo & Korma (D/N)
All the above dishes are cooked with chicken, meat, mince meat, prawns mixed vegetables.
£0.00
Chicken Shashlick (D)
Sizzling pieces of chicken with capsicum, tomatoes & onions served with rice and gravy.
£14.95

Tanvis chef's Specialities

Ian & Amanda’s Special
A beloved favorite among our cherished customers, this exquisite dish combines tender chicken, succulent meat, and flavorful keema. Crafted with a harmonious blend of 21 carefully selected ingredients, it delivers a rich and intricate curry that’s a true culinary masterpiece.
£17.95
Chicken Chettinadu
Succulent chicken simmered in a bold, spicy curry rich with roasted spices, fiery chilies, and aromatic curry leaves.
£12.95
Meat Chettinadu
Tender pieces of meat cooked in a fiery, aromatic curry, infused with roasted spices, red chilies, and fresh curry leaves.
£14.95
Andrew’s Fish Curry
South Indian dish Fish Pulsu is cooked in a tangy and spicy tamarind-based gravy with a blend of aromatic spices, often served with rice.
£15.95
King Prawn Curry
South Indian dish featuring prawns cooked in a rich, aromatic coconut milk gravy with spices like turmeric, curry leaves, and tamarind.
£17.95
Hyderabad Lamb Curry (On the Bone) (N)
Tender lamb pieces cooked on the bone in a rich, aromatic Hyderabadi-style curry with traditional spices and herbs.
£13.95

Vegetarian specialities

(These dishes are perfectly portioned for one and ideally not meant for sharing)

Malai Kofta (G/N/D)
Paneer and potato balls stuffed with a nut mixture and deep fried and served with a beautiful and luscious creamy yellow gravy.
£13.95
Saag Paneer (D)
Spinach & delicate Indian cheese cooked together and garnished with fresh coriander.
£10.95
Kadai Paneer (D)
Spicy, warming, flavorful by cooking paneer & bell peppers in a fragrant, fresh ground spice powder.
£11.95
Mix Vegetable (N) (VG)
Mixed vegetables cooked with ingredients to an authentic spices.
£9.95
Mushroom Masala (N) (VG)
Mushrooms toasted in ghee and cooked in onion and tomato gravy.
£9.95
Paneer Butter Masala (D)
Soft paneer cubes simmered in a rich, creamy tomato-based gravy with butter and aromatic spices.
£11.95
Paneer Tikka Masala (D)
Paneer marinated in yoghurt, herbs & spices, chargrilled and finally roasted with ginger, garlic, onions and tomatoes.
£11.95
Aloo Mutter (D)
Tender potatoes and green peas simmered in a mildly spiced tomato-onion gravy.
£9.95
Dal Makhani
Black lentils and kidney beans, slow-cooked in a creamy tomato-based gravy with butter and aromatic spices.
£11.95
Subtitle

Biryani / Fried Rice

Description

Hyderabad Chicken Tikka Dum Biryani (D/N) with Bone
Flavorful rice dish made with marinated chicken on bone slow-cooked with rice, saffron, and a blend of aromatic spices, all cooked withe rich flavors
£12.95
Hyderabad Chicken Tikka Dum Biryani (D/N) (Boneless)
Flavorful rice dish made with marinated chicken tikka slow-cooked with rice, saffron, and a blend of aromatic spices, all cooked with rich flavors
£13.95
Veg Biryani (N/D)
Flavorful rice dish made with mixed vegetables and aromatic spices, cooked to perfection
£11.95
Chicken Fried Rice (G)
Stir-fried rice, tender pieces of chicken, vegetables, and a blend of soy sauce and Indian spices
£7.95
Egg Fried Rice
Stir-fried rice, tender pieces of chicken, vegetables, and a blend of soy sauce and Indian spices
£6.95
Vegetable Fried Rice (VG)
Stir-fried rice,vegetables, and a blend of soy sauce and Indian spices
£6.95
Prawn Fried Rice (G)
Stir-fried rice with prawns and eggs tossed with a blend of Indian spices, garnished with coriander and spring onions.
£8.95
Lamb Biryani (D/N) (Boneless)
Flavourful rice dish slow-cooked with rice, saffron and a blend of aromatic spices.
£14.95
Mixed Fried Rice (G)
Stir-fried rice with eggs, chicken and prawns tossed with a blend of Indian spices, garnished with coriander and spring onions.
£10.95

Sides

£3.95
£2.00

Sundries

Butter Naan (G/D)
Soft flatbread topped with melted butter
£4.50
Garlic Naan (G/D)
Soft flatbread infused with garlic
£4.95
Peshwari Naan (G/D/N)
Slightly sweet flatbread stuffed with a mix of nuts and coconut
£5.95
Garlic & Cheese Naan (G/D)
Flatbread filled with garlic and melted cheese
£5.95
Tandoori Roti (G) (VG)
Thick, smoky flatbread baked in a tandoor
£2.50
Chapati (G) (VG)
Soft and thin flatbread made from whole wheat flour
£1.95
Lachha Paratha (D/G)
Flaky, layered flatbread
£5.95
Pilau Rice (D)
Fragrant rice cooked with aromatic spices
£4.95
Keema & Peas Rice (D)
Flavourful rice dish made with spiced minced lamb meat
£8.95
Lemon Rice (N)
Tangy and aromatic rice dish flavored with lemon juice, curry leaves, and mustard seeds, garnished with peanuts
£5.50
Mushroom & Peas Rice (D)
Fragrant rice cooked with aromatic spices with mushrooms
£6.95

Kids Meals

Tanvi’s Little Feast
Fryums, crispy chicken pakora or potato fritters served with a mild butter chicken or paneer curry with choice of rice or chips. Includes a Fruit Shoot and a doughnut for dessert.
£10.95

Dosa

£7.95
Egg Dosa
Served with sambar and chutneys – coconut, peanut and tomato.
£7.95
Mysore Masala Dosa
Served with sambar and chutneys – coconut, peanut and tomato.
£7.95
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